Line Cook - Broil/Grill

Job Description

Join our team at Texas Roadhouse as a Line Cook specializing in broil/grill preparation. As a crucial member of our culinary team, you will be responsible for expertly grilling and broiling our legendary steaks to perfection.

Responsibilities

• Master the art of meat searing, seasoning, and cooking.
• Adhere to strict sanitation guidelines and prep procedures.
• Collaborate with team members to ensure seamless kitchen operations.

Qualifications

• Prior experience as a grill cook is preferred.
• Understanding of kitchen equipment and prep sheets.
• Ability to work well under pressure in a fast-paced environment.

Benefits

• Flexible work schedules.
• Competitive wages and weekly pay.
• Comprehensive benefits package, including medical, dental, and vision plans.
• Opportunities for career growth and advancement.