Line Cook - Broil/Grill

Job Description

Join our team at Texas Roadhouse as a Broil Cook in charge of creating our legendary steaks and maintaining our high standards of food quality and safety. As a Broil Cook, you will be responsible for meat searing, seasoning, and cooking while adhering to proper sanitation guidelines and teamwork principles.

Responsibilities

• Conduct meat searing, seasoning, and cooking procedures.
• Follow proper sanitation guidelines and safety measures.
• Understand equipment operation and preparation sheets.
• Exhibit teamwork and collaboration in a fast-paced kitchen environment.

Benefits

• Weekly pay schedule.
• Comprehensive total rewards package after one year of service.
• Opportunities for career growth and advancement.
• Equal employment opportunities and inclusivity.